Sunday, April 1, 2012

Grannys chocolate easter cake

Hapiness is to eat home made choclate cake in the sun on your balcony! To make this, simply mix 500 gram of almond paste (the higher almond content the better!) with 5 eggs (add one egg at the time and whisk til creamy). Add to a form and bake ca 45 minutes in 175 degrees. Melt 175 grams of high quality dark chocolate and decorate the cake with that and fresh strawberries.

Sunday Love! Carpe Diem!

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