Friday, June 8, 2012
Wednesday, June 6, 2012
Lime chicken
One of my favorite recipies! And so simple. To make this use 100-150 g of sliced happy chicken per person. Start by frying that in some olive oil with some garlic - not a lot just enough for a nice lovely smell and taste. Add 2 dl of dairy product of choice (i used 1 dl full fat cream and 1 1dl milk, but you can go for anything from halbram to cream fraiche - as long as its possible to heat up), 1 table spoon of japneese soy, 1/2 table spoon of honey, the zest and juice of 1/2-1 lime (carefully washed), some pepper and stock of choice (chicken or veggie would be good). Whisk togeather and taste - add anything thats missng.
I served this with roasted sweetpotatoes (1 hour on 200 degrees drizzled with olive oil, salt and pepper), quinoa boiled in some veggie stock, and steamed green beans.
Happy cooking and happy eating!
Love
Monday, June 4, 2012
Simple dinner
Salad of organic rocket salad, feta cheese, tomato and avocado. Oven baked salmon. Olive oil and balsamic, with sea salt and pepper to taste. Happy days!
Friday, June 1, 2012
Thursday, May 10, 2012
Yoga love
I am currently getting my yoga on at Sanapurna yoga at Schönegsasse 10. A post to come later on that. But isnt it amazing? With yoga? It comes in to your life and it changes you. It changes something deep down inside of you. Changes your body, your thoughts and your world.
Yoga love
Sara
Wednesday, May 2, 2012
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