Monday breakfast

Monday! For breakfast today I had swedish oatmeal with extra fibre, some organic yoghurt and quark ( I like to mix since Quark contains alot of proteins), swedish lingonberry jam from IKEA and coffee with organic milk. Ready to start the day!

Saturday breakfast

Breakfast

Mixed the leftover of the vanilla kiwi green smoothie with some fresh orange juice (perfect!).

A green smoothie is best freshly made but you can also save it for a while in your fridge. Swedish knackebrod from IKEA (multigrain, they are yummy!) with cottage cheese (great source of proteins) and sliced cherry tomatoes with herbal salt and pepper and a biig cup of Kusmi tea.

Breakfast pancakes by Green Kitchen Stories

http://www.greenkitchenstories.com/flour-free-banana-blueberry-pancakes/

The first green food blog I ever followed was green kitchen stories. Lovely name - lovely blog.
I have been wanting to try these breakfast pancakes since forever and maybe it would be a good idea to celebrate my new kitchen this weekend.

Sweet and cunchy oatmeal from Healthy Crush

Found this amazing suggestion for oatmeal topping on my favorite blog Healthy Crush.

Almond milk, 2 pitteed dates, cinnamon, a drizzle of maple sirup and some pumpkin seeds.

I love oatmeal breakfast and especially during winter season.

Picture borrowed from healthy crush too.

Saturday breakfast

When I visited my lovely friend Elin in Amsterdam she made me the most amaing breakfast. WE woke up a bit after 8, biked to a bodybalance class and the came back and had a candle light breakfast. Scrambled eggs with spinach, tomatoes and avocado and a smoothie with berries, banana and soy milk. With coffee and nice music. Maybe something for tomorrow? Happy Friday! Love S